[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"page-data--\u002Fculture\u002Flassiette-tourangelle-0-{\"page\":2}":3,"episodes-by-show-3287-2":409},{"type":4,"id":5,"alias":6,"title":7,"visual":8,"description":12,"category":13,"radios":19,"og_description":12,"og_title":7,"meta_title":7,"meta_description":12,"blocks":31,"episodes":37,"pager":404},"show","3287","\u002Fculture\u002Flassiette-tourangelle-0","L'assiette tourangelle",{"url":9,"alt":10,"url_carre":11,"alt_carre":11},"https:\u002F\u002Fassets-prep.radiorcf.com\u002Fstyles\u002F{style_name}\u002Fassets\u002F2024-07\u002FL%27assiette%20tourangelle.png.webp","RCF","","\u003Cp>Et si l'on vous donnait l'envie, des idées, des truc et des astuces pour mettre en valeur les bons produits de Touraine. Juste à point, frais et de saison, au menu : un cuisinier, un producteur, un éleveur, un vigneron, un passionné, un transmetteur de savoir-faire... Nous mélangeons le tout et voilà c'est prêt ! L'assiette Tourangelle, c'est service compris sur RCF.\u003C\u002Fp>\r\n",{"id":14,"type":15,"name":16,"alias":17,"description":18},"59393","category","Culture","\u002Fculture","\u003Cp>\r\n\u003Cstyle type=\"text\u002Fcss\">\u003C!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}-->\r\n\u003C\u002Fstyle>\r\nMusique, cinéma, littérature, arts, histoire, : nos programmes consacrés à la culture répondent à un désir, celui de vous donner l'envie de comprendre et d'aimer le monde !\u003C\u002Fp>\r\n",[20],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":27,"channelId":30},"34325","RCF Touraine","RCF37","Touraine","\u002F\u002Frcf.streamakaci.com\u002Frcf37.mp3","\u002Ftouraine",{"id":28,"name":29},"34169","Centre-Val de Loire",null,[32],{"type":33,"description":18,"layout":34,"show_more":17,"radio":35,"articles":36,"category":14},"thematic_horizontal_block","horizontal","9",[],[38,60,78,96,115,134,152,170,188,206,224,242,260,278,296,314,332,350,368,386],{"type":39,"id":40,"title":41,"alias":42,"digas":43,"published":44,"datetime":45,"description":46,"presenters":47,"visual":49,"show":51,"duration":53,"radios":54,"audio_file":57,"rolls":58},"episode","320426","Épicerie Dejault et la revue Touraine","\u002Fculture\u002Flassiette-tourangelle-0?episode=320426","TR-40320","13 décembre 2022","2022-12-13T00:00:00+01:00","Cette semaine Claire Gressieux reçoit François Bonhomme:\u003Cbr>Épicerie cave à vin \u003Cbr>Rue Giraudeau \u003Cbr>Tours \u003Cbr>\u003Cbr>et Sébastien Drouet \u003Cbr>Journaliste \u003Cbr>Coordinateur éditorial \u003Cbr>Revue Touraine \u003Cbr>\u003Cbr>Avant Noël découverte d’une nouvelle revue sur le territoire et d’une cave épicerie locavore.",[48],"Gressieux Claire",{"alt":7,"url":50,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-12\u002FIMG_1711.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"LASSIETTE","1490256",[55],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":56,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002F7cd65026b17a9b1958bb336d12e91e56b76e460b91394ca8cdc7a127a77dffeb.mp3",{"podcast_not_roll":59},false,{"type":39,"id":61,"title":62,"alias":63,"digas":64,"published":65,"datetime":66,"description":67,"presenters":68,"visual":69,"show":71,"duration":72,"radios":73,"audio_file":76,"rolls":77},"312154","Une émission en Or et Argent !","\u002Fculture\u002Flassiette-tourangelle-0?episode=312154","TR-39041","29 novembre 2022","2022-11-29T00:00:00+01:00","Cette semaine l'Assiette Tourangelle reçoit Eric Cotineau, responsable de l'élevage à la Maison Galland - producteur de roi rose et transformateur qui vient de recevoir la médaille d'Or  au concours des meilleures rillettes de Tours IGP 2022 lors du salon Ferme Expo le 18 novembre dernier. \u003Cbr>De l'Or pour les rillettes fraîches et de l'Argent pour les rillettes en bocal. \u003Cbr>Etablissements Galland que l'on peut retrouver à la ferme à Betz le Château dans le Lochois, à La Charrette à Chambray, au magasin de producteurs de St Cyr sur Loire La Ferme du mûrier, mais aussi aux casiers en libre service à Beaulieu lès Loches. \u003Cbr>\u003Cbr>Nous parlerons Burgers également avec Benoit Sanchez le Tatoué Toquet !! Il rentre de Dallas au Texas où il est devenu Vice Champion du Monde De Burger 2022, à la World Food Championships ! Il nous parlera de son expérience et de ses projets. \u003Cbr>Tous les burgers dont un spécial Noël sont à découvrir dans son restaurant à Tours Nord - 16 rue du Maréchal Joffre - https:\u002F\u002Fwww.letatouetoque.fr\u002F Tél. : 02 34 53 53 39",[48],{"alt":7,"url":70,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-11\u002F8568.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1572960",[74],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":75,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002F7bacff6c4970921f3ba295c5c9212cf743703d0304ae0276e125229ec3546ab7.mp3",{"podcast_not_roll":59},{"type":39,"id":79,"title":80,"alias":81,"digas":82,"published":83,"datetime":84,"description":85,"presenters":86,"visual":87,"show":89,"duration":90,"radios":91,"audio_file":94,"rolls":95},"308601","Le salon biotyfoule","\u002Fculture\u002Flassiette-tourangelle-0?episode=308601","TR-38526","15 novembre 2022","2022-11-15T00:00:00+01:00","\u003Cp>2 invités :\u003Cbr \u002F>\r\nJean-Martin Dutour\u003Cbr \u002F>\r\nVigneron AOC Chinon - AOC Bourgueil et AOC Touraine\u003Cbr \u002F>\r\nVice-président de l'appellation Chinon\u003Cbr \u002F>\r\nnous parlerons des vendanges et du millésime 2022, de la nouvelle maison des vigneron.n.e.s à Chinon située aux caves Painctes et évoqueront aussi sa cave librairie : Les saisons 26 rue des Cordeliers 37 000 Tours.\u003Cbr \u002F>\r\nNous ferons aussi le bilan du festival les nourritures élémentaires qui s'est déroulé à Chinon le w.e dernier.\u003Cbr \u002F>\r\n\u003Cbr \u002F>\r\nSébastien du Petit Thouars\u003Cbr \u002F>\r\nDomaine du Petit Thouars\u003Cbr \u002F>\r\nAOC Chinon - vigneron\u003Cbr \u002F>\r\nNous parlerons du salon Biotyfoule qui se tient à l'hôtel de ville de Tours le w.e du 26\u002F27 novembre prochain (samedi de 10h à 19h et dimanche de 10h à 18h - entrée libre - verre de dégustation 5€)\u003Cbr \u002F>\r\n\u003Cbr \u002F>\r\nEnfin, quelques infos et idées agendas :\u003Cbr \u002F>\r\n- le Touraine primeur arrive chez les cavistes et restaurateurs le 17 novembre !!\u003Cbr \u002F>\r\n- un rappel des rencontres François Rabelais qui se tiennent à l'université en partenariat avec l'IEHCA les 17 et 18 novembre - www.iehca.eu\u003Cbr \u002F>\r\n- les ateliers sur le thème de la bière à la villa François Rabelais dès janvier \u002F inscription en ligne jusqu'au 15 décembre .. une chouette idée cadeau.\u003Cbr \u002F>\r\n- une exposition photo du 25 novembre 2022 au 5 janvier 2023, Bernard Lutton (photographie argentique) la cave librairie les saisons rue des cordeliers - des dégustation commentées des cuvées des domaines Baudry-Dutour et des dédicaces en présence d'auteurs ont lieu très régulièrement - toute la programmation sur la page facebook\u003Cbr \u002F>\r\net bien sur le salon biotyfoule les 26\u002F27 nov.\u003C\u002Fp>\r\n",[48],{"alt":80,"url":88,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-11\u002FPXL_20221114_093946331.MP_.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1544160",[92],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":93,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002Fab71f6786fc6c4d13c21f1f9ed13addeba71fd98b7d7ddf2797fdaabd6f1d90a.mp3",{"podcast_not_roll":59},{"type":39,"id":97,"title":98,"alias":99,"digas":100,"published":101,"datetime":102,"description":103,"presenters":104,"visual":105,"show":108,"duration":109,"radios":110,"audio_file":113,"rolls":114},"299337","Les champignons, c’est de saison !","\u002Fculture\u002Flassiette-tourangelle-0?episode=299337","TR-36825","18 octobre 2022","2022-10-18T00:00:00+02:00","Invités : \u003Cbr>Florent Martin restaurant le martin bleu avenue de Grammont à Tours \u003Cbr>Julien Stengel enseignant chercheur à l’université de Tours, chargé de mission à l’IEHCA. \u003Cbr>\u003Cbr>Sujets: \u003Cbr>Les champignons, c’est de saison ! \u003Cbr>Sabor a Franca au Portugal … le terroir s’exporte. \u003Cbr>Les rencontres François Rabelais à l’université les 17\u002F18 novembre.",[48],{"alt":106,"url":107,"url_carre":30,"copyright":11},"Les champignons, c’est de saison ! ","https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-10\u002FIMG_0935.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1506504",[111],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":112,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002Ff6ecfb65196cbcae5feaf0ba69c4676697887297567937ad72d9cdf98baa15a0.mp3",{"podcast_not_roll":59},{"type":39,"id":116,"title":117,"alias":118,"digas":119,"published":120,"datetime":121,"description":122,"presenters":123,"visual":125,"show":127,"duration":128,"radios":129,"audio_file":132,"rolls":133},"267409","Le Festival International des Poivres avec Terre Exotique","\u002Fculture\u002Flassiette-tourangelle-0?episode=267409","TR-30940","21 juin 2022","2022-06-21T00:00:00+02:00","Le Festival International des Poivres avec Terre Exotique.\u003Cbr>Mathilde Lefevbre reçoit Gauthier de chez terre exotique à Rochecorbon.",[124],"Lefebvre Mathilde",{"alt":7,"url":126,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-06\u002Fimage0_4.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1311648",[130],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":131,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-30940.mp3",{"podcast_not_roll":59},{"type":39,"id":135,"title":136,"alias":137,"digas":138,"published":139,"datetime":140,"description":141,"presenters":142,"visual":143,"show":145,"duration":146,"radios":147,"audio_file":150,"rolls":151},"251884","Jardin Secret Restaurant Gastronomique au Château du Rivau.","\u002Fculture\u002Flassiette-tourangelle-0?episode=251884","TR-28063","7 juin 2022","2022-06-07T00:00:00+02:00","\u003Cp>Caroline est venu nous parler du Jardin Secret Restaurant Gastronomique au Château du Rivau.\u003C\u002Fp>\r\n",[124],{"alt":136,"url":144,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-05\u002FIMG_8494.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1601088",[148],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":149,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002F84b652dd0874cc2d3c15ebb2e5ba443736f468dcef1720a08d861da813d5c12a.mp3",{"podcast_not_roll":59},{"type":39,"id":153,"title":154,"alias":155,"digas":156,"published":157,"datetime":158,"description":159,"presenters":160,"visual":161,"show":163,"duration":164,"radios":165,"audio_file":168,"rolls":169},"254490","Marielle Henrion du Château de l’Aulée","\u002Fculture\u002Flassiette-tourangelle-0?episode=254490","TR-28524","17 mai 2022","2022-05-17T00:00:00+02:00","Marielle Henrion du Château de l’Aulée à Azay le Rideau  est venue nous parler du Pique nique des Vignerons indépendant qui aura lieu du 4 au 6 juin.\u003Cbr> Les vignerons ouvrent les portes de leurs exploitations pour un moment de partage, de convivialité, mais aussi pour se rapprocher de la terre et ses paysages qui font la beauté de la France. Découverte des savoir-faire, dégustations des vins, rencontre avec une famille, animations sont au programme.",[124],{"alt":154,"url":162,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-05\u002FIMG_8763.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1553016",[166],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":167,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002F7a326f10da7bcd9b3a157ee2a1e99d972da915f8c36f781caedb44e7a5f84c62.mp3",{"podcast_not_roll":59},{"type":39,"id":171,"title":172,"alias":173,"digas":174,"published":175,"datetime":176,"description":177,"presenters":178,"visual":179,"show":181,"duration":182,"radios":183,"audio_file":186,"rolls":187},"230205","Les vignerons dans la ville à Chinon","\u002Fculture\u002Flassiette-tourangelle-0?episode=230205","TR-26178","19 avril 2022","2022-04-19T00:00:00+02:00","Fabrice Gasnier est venu nous parler de l’événement du samedi 23 avril  « les vignerons dans la ville à Chinon »",[124],{"alt":172,"url":180,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-04\u002FIMG_6606.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1562040",[184],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":185,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002Ff1e44c91cdec68c5e0d5096567c3973284dee9a9266e332778e9d99ef697f3d1.mp3",{"podcast_not_roll":59},{"type":39,"id":189,"title":190,"alias":191,"digas":192,"published":193,"datetime":194,"description":195,"presenters":196,"visual":197,"show":199,"duration":200,"radios":201,"audio_file":204,"rolls":205},"227095","Maxime Thomas, chef du Château du Grand-Lucé","\u002Fculture\u002Flassiette-tourangelle-0?episode=227095","TR-25510","5 avril 2022","2022-04-05T00:00:00+02:00","Cette semaine Mathilde Lefevre reçoit Maxime Thomas, le chef du Château du Grand- Lucé dans la Sarthe.",[124],{"alt":7,"url":198,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-04\u002Fat.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1565088",[202],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":203,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-25510.mp3",{"podcast_not_roll":59},{"type":39,"id":207,"title":208,"alias":209,"digas":210,"published":211,"datetime":212,"description":213,"presenters":214,"visual":215,"show":217,"duration":218,"radios":219,"audio_file":222,"rolls":223},"225061","Clothide PAIN , vigneronne dans le chinonais","\u002Fculture\u002Flassiette-tourangelle-0?episode=225061","TR-25293","30 mars 2022","2022-03-30T00:00:00+02:00","\u003Cp>Au coeur de la vallée de la Loire, Clothide PAIN produit des vins de Chinon authentiques et des cuvées d'exception.\u003Cbr \u002F>\r\nClothilde Pain nous présente sa cuvée sans froufrou.\u003Cbr \u002F>\r\nDomaine Clothilde Pain à Panzoult\u003C\u002Fp>\r\n",[124],{"alt":208,"url":216,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-03\u002Fimage0_2.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1554840",[220],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":221,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002F9c306013376bddeee3728c96fd7e9e9f9a6a6db36370bc3e2660d521f5b91be7.mp3",{"podcast_not_roll":59},{"type":39,"id":225,"title":226,"alias":227,"digas":228,"published":229,"datetime":230,"description":231,"presenters":232,"visual":233,"show":235,"duration":236,"radios":237,"audio_file":240,"rolls":241},"219903","Salon des vins de Villebarou","\u002Fculture\u002Flassiette-tourangelle-0?episode=219903","TR-24712","22 mars 2022","2022-03-22T00:00:00+01:00","\u003Cp>Anne Laure Tissier parle du salon des vins naturels de Villebarou les 26 & 27 mars prochain.\u003C\u002Fp>\r\n",[124],{"alt":226,"url":234,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-03\u002Fimage0%20%287%29.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1515864",[238],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":239,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Faudio.audiomeans.fr\u002Fguid\u002F{source_code}\u002F\u002F4311d66629bede54c163329d8e9781883a078d0cee01e1cd6f2b231e9a92de62.mp3",{"podcast_not_roll":59},{"type":39,"id":243,"title":244,"alias":245,"digas":246,"published":247,"datetime":248,"description":249,"presenters":250,"visual":251,"show":253,"duration":254,"radios":255,"audio_file":258,"rolls":259},"213371","La Maison Laudacius","\u002Fculture\u002Flassiette-tourangelle-0?episode=213371","TR-23157","2 mars 2022","2022-03-02T00:00:00+01:00","\u003Cp>Emeline Hascoët vient nous nous parler de Maison Laudacius.\u003Cbr \u002F>\r\nCréée en 1961, la Maison Laudacius est une cave coopérative viticole regroupant 18 vignerons et vigneronnes produisant des vins de Montlouis ainsi que des vins de Touraine.\u003C\u002Fp>\r\n",[124],{"alt":7,"url":252,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-03\u002Fimage0.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1551744",[256],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":257,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-23157.mp3",{"podcast_not_roll":59},{"type":39,"id":261,"title":262,"alias":263,"digas":264,"published":265,"datetime":266,"description":267,"presenters":268,"visual":269,"show":271,"duration":272,"radios":273,"audio_file":276,"rolls":277},"208660","Le Coin du Pâtissier","\u002Fculture\u002Flassiette-tourangelle-0?episode=208660","TR-22642","15 février 2022","2022-02-15T00:00:00+01:00","Dorian Tudeau  alias le Coin du Pâtissier est venu nous parler de sa box pour pâtisser à la maison !",[124],{"alt":7,"url":270,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-02\u002Fimage002.jpg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1486296",[274],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":275,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-22642.mp3",{"podcast_not_roll":59},{"type":39,"id":279,"title":280,"alias":281,"digas":282,"published":283,"datetime":284,"description":285,"presenters":286,"visual":287,"show":289,"duration":290,"radios":291,"audio_file":294,"rolls":295},"197075","Le Petit Atelier","\u002Fculture\u002Flassiette-tourangelle-0?episode=197075","TR-21081","18 janvier 2022","2022-01-18T00:00:00+01:00","\u003Cp>Olivier du Petit Atelier est venu nous parler de café.\u003Cbr \u002F>\r\nAu coeur du vieux Tours, « le petit atelier » situé au 61 rue Colbert est un lieu convivial et cosy dédié à la dégustation du café.\u003C\u002Fp>\r\n",[124],{"alt":7,"url":288,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-01\u002Fat.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1586592",[292],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":293,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-21081.mp3",{"podcast_not_roll":59},{"type":39,"id":297,"title":298,"alias":299,"digas":300,"published":301,"datetime":302,"description":303,"presenters":304,"visual":305,"show":307,"duration":308,"radios":309,"audio_file":312,"rolls":313},"191702","Les Blés de Demain et la galette des rois","\u002Fculture\u002Flassiette-tourangelle-0?episode=191702","TR-20238","4 janvier 2022","2022-01-04T00:00:00+01:00","Les Blés de Demain, les  boulangeries de Marc-Antoine Bosquet et Philippe Comte, artisans boulangers issus du compagnonage. \u003Cbr>2  Boulangerie situées à Veigné et à Tours.\u003Cbr>Les Blés de demain viennent nous parler de la galette des Rois.",[124],{"alt":7,"url":306,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2022-01\u002Fimage0_0.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1551120",[310],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":311,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-20238.mp3",{"podcast_not_roll":59},{"type":39,"id":315,"title":316,"alias":317,"digas":318,"published":319,"datetime":320,"description":321,"presenters":322,"visual":323,"show":325,"duration":326,"radios":327,"audio_file":330,"rolls":331},"185580","Digby","\u002Fculture\u002Flassiette-tourangelle-0?episode=185580","TR-18984","21 décembre 2021","2021-12-21T00:00:00+01:00","L'invité de Mathilde Lefebvre est cette semaine Clément Gilavert, fondateur de  Digby, une entreprise tourangelle spécialisée\u003Cbr>dans le service du vin au verre.",[124],{"alt":7,"url":324,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2021-12\u002Fat_0.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1279704",[328],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":329,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-18984.mp3",{"podcast_not_roll":59},{"type":39,"id":333,"title":334,"alias":335,"digas":336,"published":337,"datetime":338,"description":339,"presenters":340,"visual":341,"show":343,"duration":344,"radios":345,"audio_file":348,"rolls":349},"183280","Mon Panier du Coin","\u002Fculture\u002Flassiette-tourangelle-0?episode=183280","TR-18307","7 décembre 2021","2021-12-07T00:00:00+01:00","Mon Panier du Coin: des Produits Tourangeaux!\u003Cbr>Fanny Baranger, jeune tourangelle vous propose chaque semaine des paniers de produits frais, bio et locaux. Découvrez-les sans tarder !",[124],{"alt":7,"url":342,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2021-12\u002Fat.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1260528",[346],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":347,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-18307.mp3",{"podcast_not_roll":59},{"type":39,"id":351,"title":352,"alias":353,"digas":354,"published":355,"datetime":356,"description":357,"presenters":358,"visual":359,"show":361,"duration":362,"radios":363,"audio_file":366,"rolls":367},"175131","BioTyfoule - Salon des vins bio tourangeau - 27 & 28 novembre","\u002Fculture\u002Flassiette-tourangelle-0?episode=175131","TR-16426","16 novembre 2021","2021-11-16T00:00:00+01:00","Julie Joyez responsable communication du Gabbto est venue nous parler du salon Biotyfoule.\r\nBioTyfoule - Salon des vins bio tourangeau - 27 & 28 novembre à la Villa Rabelais à Tours.",[124],{"alt":7,"url":360,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2021-11\u002Fat.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1583640",[364],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":365,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-16426.mp3",{"podcast_not_roll":59},{"type":39,"id":369,"title":370,"alias":371,"digas":372,"published":373,"datetime":374,"description":375,"presenters":376,"visual":377,"show":379,"duration":380,"radios":381,"audio_file":384,"rolls":385},"169919","Les Nourritures Elémentaires","\u002Fculture\u002Flassiette-tourangelle-0?episode=169919","TR-15238","2 novembre 2021","2021-11-02T00:00:00+01:00","Francis Jourdan est venu nous parler des Nourritures Elémentaires.\nRabelais, du vin, des idées.\nFestival gratuit et convivial qui décline chaque année de manière variée et contemporaine une idée issue de l'oeuvre de François Rabelais.\n Rendez-vous en Rabelaisie dont les contours se superposent avec ceux de l'AOC Chinon!\nLe festival aura lieu du jeudi 4 au dimanche 7 novembre 2021.",[124],{"alt":7,"url":378,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2021-11\u002Fimage0.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1570488",[382],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":383,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-15238.mp3",{"podcast_not_roll":59},{"type":39,"id":387,"title":388,"alias":389,"digas":390,"published":391,"datetime":392,"description":393,"presenters":394,"visual":395,"show":397,"duration":398,"radios":399,"audio_file":402,"rolls":403},"165660","Gilles Hemart, Chef des Gens Heureux","\u002Fculture\u002Flassiette-tourangelle-0?episode=165660","TR-14482","19 octobre 2021","2021-10-19T00:00:00+02:00","Mathilde Lefebvre reçois Gilles Hemart pour nous parler cette semaine des Gens Heureux et de la Tratt..............................................",[124],{"alt":7,"url":396,"url_carre":30,"copyright":11},"https:\u002F\u002Fmedia.rcf.fr\u002Fsites\u002Fdefault\u002Ffiles\u002Fstyles\u002F{style_name}\u002Fpublic\u002F2021-10\u002Fat.jpeg.webp",{"id":5,"title":7,"alias":6,"code_emission":52},"1373688",[400],{"id":21,"name":22,"code":23,"shortname":24,"liveURL":25,"alias":26,"region":401,"channelId":30},{"id":28,"name":29},"https:\u002F\u002Fpodcast-prep.rcf.fr\u002FRCF37\u002FTR-14482.mp3",{"podcast_not_roll":59},{"current_page":405,"total_items":406,"total_pages":407,"item_per_page":408},2,82,5,20,{"rows":37,"pager":404}]